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Are you a chocolate enthusiast eager to dive into the world of bean-to-bar chocolate? Look no further than the "Bean-to-Bar Chocolate Tasting Guide," a human-written (no AI) that serves as the textbook for our online Chocolate Sommelier Course. This comprehensive guide, basically a cocoa masterclass, will teach you everything you need to know about tasting bean-to-bar chocolate like a pro. Whether you're looking to deepen your appreciation for artisanal chocolate or considering a career as a chocolate sommelier, this guide is an indespensible addition to your chocolate library. Join us in exploring the author signed paperback version free, shipped to your door with the Chocolate Sommelier Certification.

Paperback "Bean-to-Bar Chocolate Tasting Guide"

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